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Glaze for Cookies
  • 1 cup sugar
  • 1/2 cup water
  • 1/4 c. powdered sugar

Boil together sugar and water until first indication of a thread appears (230 deg). Remove from heat. Stir in powdered sugar. Small amounts of this can be color and brushed on cookies. Notes: when using gets sugary, add a little water, heat till again clear.